Our Menu
Starters
Chips & Salsa
$6.00
Santa Anna's Guacamole
$12.00
Classic guacamole served with corn tortilla chips

The John Riley Burger
$16.00
8oz beef patty, bacon, onions, Cheddar cheese, french fries
2 Hot Dogs Mexico City Style
$12.00
Bacon wrapped hot dogs accompanied with caramelized onions, peppers and topped off with ketchup, mustard and mayo. French fries

The Battalion Chicken Wings
$12.00
With spicy sweet Guinness sauce
Crab Meat Tower
$16.00
Avocado, mango, balsamic glazed
Pizza on the Bar
$12.00
Pepperoni, mushroom, bell peppers

Surf & Turf Tacos
$16.00
With Oaxaca Cheese & Chile Poblano Aioli, crispy onions
BBQ California-Style Ribs
$16.00
Garnished with grilled corn & cup of black beans
Classic Battered Fish & Chips
$16.00
Hand battered dutch harbor cod, house made tartar sauce
Octopus Tostada
$16.00
A crispy corn tortilla topped with sautéed octopus in a white wine chipotle sauce topped with avocado & fresh cilantro
Fried Calamari
$16.00
Breaded calamari accompanied with tabasco aioli
Coconut Shrimp
$16.00
Accompanied with mango habanero sauce
Carne Asada Fries
$14.00
French fríes topped with melted cheese, guacamole, pico de gallo and sour cream
Super Nachos
$10.00
Topped with melted cheese, pico de gallo, guacamole, black beans, jalapeños and sour cream | Add chicken $4, Add steak $6
Salads & Soup
Meatballs Soup
$12.00
The Classic Caesar Salad
$10.00
Accompanied with tomato & croutons
Caprese Salad
$10.00
Tomato, mozzarella, basil vinaigrette, balsamic glazed
Entree
Sourdough Bread Service $2 per person

Shepherd’s Pie
$26.00
Traditional Iris Shepard’s pie
Tri-Color Cheese Tortellini
$24.00
In a white wine cream sauce
Fettucine Pasta
$24.00/Chicken
$28.00/Shrimp
In tomato basil sauce
Lobster Raviolis
$22.00
Gratin with parmesan cheese & homemade marinera sauce
Baked Pacific Salmon
$26.00
Served with mashed potatoes & vegetables topped with lemon butter sauce
Pollo a la Diabla
$28.00
Chicken breast stuffed with serrano ham & manchego cheese served mashed potatoes, vegetables, guajillo sauce
Filet Mignon
$34.00/8oz
Served with mashed potatoes & vegetables topped with demi-glacé
Rib-Eye
$38.00/12oz
Accompanied with mashed potatoes & vegetables red cabernet sauce
Desserts
Chocolate Mousse Cake $10.00 New York Cheese Cake $10.00 Pistachio Ice Cream $ 8.00 Churros $8.00
Chocolate Mousse Cake
$10.00
New York Cheese Cake
$10.00
Pistachio Ice Cream
$8.00
Churros
$8.00